Black tea is the most common tea in North America. The best black tea is produced when withered tea leaves are rolled and allowed to oxidize and dry, developing natural flavor, color, and body in the leaf. Boasting numerous health benefits, black tea contains about half the caffeine of coffee and twice that of green tea. The drink is popular iced or hot as a breakfast tea, often enjoyed with sugar, milk, or lemon.   We source only premium hand-picked orthodox black teas from the finest estates in Kenya, China, Sri Lanka, India, and Nepal.

The black tea selection contains a large variety of flavored teas which offer delicious taste extensions to the world of tea.  Our flavored teas are made by adding natural flavors, fruits, and flowers.  Classic teas, such as Earl Grey, are just as popular as the newer innovations including Irish Whiskey Cream and Pomegranate Rose.