Our new blog post is up! Two of life's greatest pleasures are gin and tea, so it makes sense to put them together in the name of the ultimate thirst-quenching experience!
New Recipe Is Up
We have a new recipe this month. Carrot and Clover Cake. It's delicious, especially with a cup of tea!
It’s not too early to make your Christmas Plum Puddings. Ideally, they should be made at least four weeks ahead of time and “fed” brandy every week. The following recipe is a quick and simple one that can be prepared at the last minute and doesn’t require steaming for hours as do the traditional recipes. …Read More
Yield: 12-15 Squares Ingredients: Crust 1 Cup Sifted Flour 1/2 Cup Firmly Packed Brown Sugar 1/2 Cup Quick Cooking Rolled Oats 1/2 Cup Butter Pie Filling 2 Cups Pumpkin Puree 1 Large Can of Evaporated Milk 2 Eggs 3/4 Cup Sugar 1/2 Tsp. Salt 1/2 Tsp. Cinnamon 1/2 Tsp. Ginger Caramelized Nuts 1/2 Cup Finely…Read More
DIY Doggie Breath Mints Recipe Ingredients 2 1/2 cups old-fashioned oats 1/4 cup parsley, dried ¼ cup mint, dried 1 large egg (see tip below for dogs with allergies to chicken products) 1/2 cup of water, plus 1 tablespoon (more water as needed to form the dough) 3 tablespoons vegetable oil Directions: Preheat the oven…Read More
Serves 6 Bavarian Cheese Spread Ingredients: ½ cup unsalted butter 4 oz. cream cheese 4 oz. Brie cheese, cut into small pieces 8 oz. Muenster cheese, cut into small pieces 1 ½ teaspoon kosher salt 1 tsp. Hungarian hot paprika 1 tsp. Hungarian sweet paprika 1 tsp. chili powder ½ tsp. caraway seeds ½ white…Read More