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DANDELION TEA BREAD Got a lawn full of yellow dandelions? Why not bake this unusual tea bread that goes well with a cup of tea for a snack or as part of a springtime tea party? Ingredients: Makes one loaf 2 cups all-purpose flour 2 teaspoons baking power ½ teaspoon salt 1 cup dandelion petals…
Read MoreOur second Tea & Poetry Contest was very well received with 35 entries from across the USA. People from all walks of life and ages took part with our youngest contestant being only nine years old! We really want to thank Dr. White-Lewis for being our judge again this year. She is a professor of…
Read MoreToday, March 14, people across the U.S. will celebrate an icon of nerd culture: the number pi. So well-known and beloved is pi, also written π or 3.14, that it has a national holiday named in its honor. And it’s not just for mathematicians and rocket scientists. National Pi Day is widely celebrated among students,…
Read MoreIngredients: 2 tablespoons cornstarch 1/2 cup white sugar 1/4 teaspoon salt 2-1/2 cups crushed pineapple (20 oz. can) 1 tablespoon butter 1 tablespoon lemon 2 pie crusts (top and bottom) Directions: Combine first four ingredients. Cook over medium heat until thick and clean, stirring constantly. Add next two ingredients. Cool. Turn pineapple filling into a…
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