And The Winner Is...
Our new blog post is up! Two of life's greatest pleasures are gin and tea, so it makes sense to put them together in the name of the ultimate thirst-quenching experience!
New Recipe Is Up
We have a new recipe this month. Carrot and Clover Cake. It's delicious, especially with a cup of tea!
This month as we raise our glasses to celebrate National Iced Tea Month, thank Frederic Tudor. Although in 1795, South Carolina grew the first crop of tea in the U.S, it was Boston-born Tudor who commercially produced the ice with which we use to chill our tall glasses of tea. In the early 1800s, Tudor […]Read More
We discovered this treat in a tea shop in Wexford, Ireland. Was intrigued with the name because the only “tiffin” I was familiar with is the India tiffin. During the time of the British Raj, it was used to define the British custom of afternoon tea. It is derived from “tiffing”, an English slang term […]Read More
There is something nostalgic about a tea cozy. In a world where we’re constantly on the go, we should make more time to slow down. We need to take time to sip tea and chat with friends long enough that we need to keep our tea pot warm under a tea cozy. Knitting also has […]Read More
I had never considered adding curry to cookies before that pantry raid, but it’s a delicious combination. The curry powder gives these shortbread cookies a warm, golden color and intriguing, almost savory flavor. So even though these cookies make a great dessert, they are just as at home with a glass of champagne or a […]Read More