Red Dragon Black Tea – Connoisseur Collection

Description

A rich floral cup with multi-layered fruity undertones.

Buffalo Tea Estate in Southern Pu’er is a true gem hidden in the Dahei Hills, on the boarders of Myanmar. At an altitude between 1800m~2000m, the plantation involves a rich variety of plantings on steep slopes surrounded by dense forests.

Produced on oolong bushes brought from Taiwan and organically grown, this black tea greets the palate with a rich floral texture and this multilayered infusion highlights flavors of lychee, raspberry, and malt.

Origin info:

• Garden: Buffalo Tea Garden, Pu’er, Yunnan. Altitude 1900m+
• Cultivar: Jinxuan/Ruanzhi
• Oxidation: 100%
• Roasting: Medium
• Unique process: Small lot oxidation in bamboo baskets.